CN Smith Farm is a 100 acre family run farm located in East Bridgewater that grows a wide variety of fruits and vegetables. They also provide the market with beautiful flowers and plants. Get to the market early before they run out of their small harvest items.
Second Nature Farm The Carvalho family spent years of dedication learning how to grow the highest quality vegetables without using chemicals or pesticides and now works alongside a dedicated staff to achieve this goal.
Wards Berry Farm is a family farm located in Sharon, MA. Brothers Jim & Bob Ward have run the farm since 1982 offering the finest quality fresh picked fruits and veggies.
Lara’s Cuisine is proud to offer a brand new collection of Pestos and Relishes, a genuine selection of Italian recipes that will spoil your taste buds.
Keegan Kreations They are a Rockland based small-business specializing in authentic pastries from France using the finest quality ingredients. Bon Jour!
DaSilva Farm is a family-based farm that delivers the highest quality products raised with honesty and transparency through sustainable practices. We want our community to feel confident they are consuming a product that they and their families can feel good eating. Pasture-raised meats are higher in omega 3 and 6 fatty acids CLA and ALA. It is also higher in Vitamin E, Vitamin B, riboflavin and thiamin. Additionally, it is high in minerals, calcium, magnesium and potassium. They also offer a CSA program as well. Look for an assortment of new products this season including sausages, beef and pork.
To Dine For offers unique Mediterranean foods. Lebanese and Greek owners Paula Cofman and Rafca Cardoos present a vast array of Middle Eastern and Greek Cuisines. All authentic all delicious to compliment the other market offerings.
Chrissy’s Crumble Chrissy’s Crumble is Gluten-Free, Grain-Free, Dairy-Free, Soy-Free and perfect for a Vegan, Paleo or Low Carb diet. Every batch is made by hand, with nuts, seeds, dried fruits, and lots of love.
The Hale Bone Broth is a small batch broth crafted with 100% grass fed, grass finished bones. It is 100% grain free and made with organic vegetables and spices. The bones are sourced from the highest quality farms where the farmers master and practice the art of pasture-raised animals. By committing to using the highest quality bones, it makes The Hale Bone Broth a unique blend of minerals and nutrients that the body needs. The rich, delicious and buttery flavor is what our taste buds crave.
Not Your Average Salsa Delicious salsas made weekly in small batches with only the best ingredients sourced from local natural growers and/or specialty producers. We are committed to non-GMO ingredients and/or certified natural or organic where possible.
Tiny Forest Soap Company Welcome to the Tiny Forest! I encourage you to take a moment to peruse the results of my passion. My soaps and bath products are handmade from natural ingredients, many that I grow or forage myself. Other ingredients, such as honey and goat milk, come from local beekeepers and farmers where I can be assured of good quality and the humane treatment of livestock. Although not all of my ingredients are certified organic, I strive to produce an environmentally responsible product and I do purchase organic when possible. I hope you enjoy my creations as much as I love making them for you! Sue
Kiss Flower Farm is a Bed & Breakfast with a small one acre farm in Norwell, MA that has raised bed gardens growing mostly herbs used in teas for guests. They will be bringing their own jams, jellies, soups, sauces and granola to the Braintree Farmers Market.
Monkey Business Farm creates an all natural line of personal care creams that contain 100% pure beeswax, with anti-bacterial, anti-inflammatory and anti-oxidant benefits, all helping to promote healthier skin. Their goal is to provide high quality, naturally derived, skin care products made from responsibly sourced ingredients, while contributing to the support of bees and monkey helpers for the disabled.
Hippy Pilgrim offers Handmade Garlic Salts and Gourmet Seasonings using raw produce sourced locally and grown by them. They also make dipping oil starters and sugar scrubs.
Top Shelf Cookies Operating out of CommonWealth Kitchen since September of 2014, Top Shelf Cookies continues to create handcrafted artisan style cookies ranging from classics like chocolate chip to any of the varieties of beer-infused cookies we make! We’ve been told the cookies are so good, they should be hidden away from friends, family, spouses, even your kids!
Donde Thiago specializes in stuffed arepas, corn-based flatbreads typical of Colombia. Their arepas are handmade daily and filled with a variety of vegetables, meats, cheeses, fruits, and homemade sauces. They strive to use as many local and organic products as possible in showcasing South and North American flavors. In an effort to reduce their carbon footprint, all of their take-out containers are compostable and BPI (Biodegradables Product Institute) Certified. Look for them every week at the market.
swissbäkers is an all-natural, European, family-owned business offering baked goods freshly made the day you buy it with no artificial ingredients or preservatives. Traditional pretzels, rolls, Berliners, tartes, croissants, cookies, breads, sandwiches and more.
Omega Olive Oil is a South Shore company that offers specially crafted olive oils and vinegars from California. Look for organic, infused and flavored olive oils and vinegars as well as varietals.
Great Harvest Bread has become a staple in the market with their freshly baked breads, fruit squares, cinnamon rolls, cookies and more. Try them out one time and you’ll be back every week for more..
Fresh Catch Seafood of the south shore will be selling a wide assortment of fresh local seafood. Mark your calendar for the Clam & Lobster Feast on Sept 2nd!
Ackermann Maple Farm offers their sweet, organic maple syrup, candies and maple cream straight from the generous maple trees in Vermont. Ian and Caitlin both grew up in Cabot, Vermont, amongst dairy farmers and close to the renowned cheese company. In late 2012, Ian and Caitlin purchased the 26.5 acres that would become Ackermann Maple Farm and constructed their business. The following winter they bought another 9 acres that abutted their previous land to grow their sugaring business and build their home. In 2016, they bought 3,400 more taps on 41 acres, bringing their total up to 6,400 taps and 76 acres. The tapping, sap collection, boiling, filtering, bottling, shipping, and ensuring the finest quality is all done by Ian and Caitlin. Keep an eye out for them at your local farmer’s market in Massachusetts and Florida.
CASBA Catering is a local catering company focusing on Middle Eastern cuisine. CASBA is owned and operated by Fatiha Soufan.
Lawton’s Family Farm use milk from their own Ayrshire cows on their 26 acre farm to create their ‘Fromage Blanc”, Bettah Than Fettah, yogurt and Asiago cheeses. The also provide the market with Smith Farmstead Cheeses.
Fraulein’s Bakery are two childhood friends from Germany. They use all organic, non GMO, fair trade ingredients, sourced locally if possible to bring out the authentic & traditional flavors of Germany & Europe. This season the Frauleins will also be offering Foss Sauce a homemade marinara made simply with tomatoes, garlic, basil and sea salt. Maker/owner Doug Foss is also the Head Chef at Thayer Academy in Braintree.
Healthy Home and Heart provides healing, organic salves and skincare. Walking gently on the planet is a mission.
Uncommon Grounds hails from Duxbury, MA where they handcraft the finest coffee beans and will have them available in 1 lb. bags for the discriminating coffee connoisseur. Hot and cold-brewed coffees are also available by the cup so you’re good to go when you arrive at the market.
Marvin’s Gardens Cut flowers June through October.
Queen Bee Honey Products Know exactly where your All Natural products are created and manufactured. Here it is, a 120 acre organic farm located in Pembroke, Massachusetts. We keep out own honey bees and utilize all the bees materials to create our own unique, all natural products including Infused Honeys, Bee Pollen, Beeswax Lipbalms, Beeswax Candles, Lotions, Repellents, Healing Products, Propolis, Candy, Lemonade and other creations made with honey.
Townie Frozen Desserts manufactures small batch, handmade vegan, dairy-free ices, sorbets, ice cremes and toppings.
Reece’s Homemade Doggie Treats Homemade, all-natural, grain-free dog treats.
Hearth Artisan Bread is baked with the highest quality ingredients, including our own proprietary natural levain (starter). It is part of our ongoing commitment to our customers to provide high quality bread containing healthy, unprocessed ingredients. We offer a variety of innovative, hand-crafted breads, as well as create customized breads for many top chefs in and around Boston, MA.
Chakra Power Yoga is delighted to be back at The Braintree Farmers Market offering free, all-levels, outdoor classes every Saturday at 11am. Bring your own mat or borrow one of ours. We’ll meet on the green space just in front of Town Hall. It’s free!
Community Tent hosted by the Braintree Farmers Market will be at the market every week to provide a platform for local non-profit organizations to connect with the community. If your group is interested in joining us please contact us at firstname.lastname@example.org.
Braintree Electric Light Department (BELD) will have a tent at the market every week and will be sponsoring our music throughout the season. They will also be available to answer any questions about their BEGREEN program along with advice on their Energy-Saving Programs. BELD provides market visitors with complimentary cold drinking water cooled by solar energy-check it out! BELD donated the large 20′ x 40′ tent to the Braintree Farmers Market that you’ll see at some of our special events. THANK YOU BELD!