2024 Farmers and Vendors

CN Smith Farm  is located in the town of East Bridgewater, Massachusetts, has been a family owned and operated farm for over 80 years. We are the third generation of farmers carrying on the tradition of providing fresh, local fruit and produce while maintaining open space and farmland in our community.  We sell only our own, in-season, locally grown fruit and produce. Fruits and produce sold at our farm in East Bridgewater, or any of our farmer’s markets locations were planted, grown, and harvested in our own local fields.

Aeonian Farm is a hand-tended, year-round microfarm in Westport, MA established in 2020. We produce health-giving vegetables grown in nutrient rich, minimally disturbed soils untouched by chemical applications or artificial fertilizers. Because our vegetables are hand tended, we’re able to offer a product of the utmost quality.

Clodhopper Farm Family operated market farm stewarding ten (10) acres in Millis, MA. We take our land stewardship responsibility very seriously, feeding the soil, not the plants. Our crops are cultivated with respect for nature and our fellow humans.

Lady Sunshine Coffee We believe that in order to spread positivity to others, you’ve first got to fill up your own cup. Our purpose is to help you do that by bringing quality coffee to you, wherever you are. We provide a mobile cafe throughout Southeastern Massachusetts out of our signature 1984 Volkswagen Westfalia Vanagon which is equipped with our commercial espresso machine, coffee brewer, and delightful teas, cocoas and snacks.

Fireking Baking Company of Braintree has been baking artisan breads and rolls for local retailers and restaurants since its inception in 1995.

Captain Marden’s Seafood was founded with the premise that we would deliver the best, highest quality seafood to our customers- no exception. Whether it be local cod from the Atlantic Ocean or shrimp from the Gulf of Mexico, we are proud to say that we only serve the highest quality seafood. Our dedication to the freshest, highest quality seafood is one of the reasons we have a loyal clientele who keep returning year after year.

The Organic Juice Barn is the first and only 100% organic, raw, cold-pressed juice bar in the South Shore area. We are proud to use 100% organic produce, some of which are sourced from local organic farms! At Organic Juice Barn our passion and mission is creating delicious high vibe food and drinks to nourish your body, mind, and soul. We are committed to using 100% organic ingredients in every item we create in our kitchen. We are passionate about the benefits of cold-pressed juicing and serve you fresh, raw, cold-pressed juice that is alive in your glass.

Kiss Flower Farm is a Bed & Breakfast and small family farm located in Norwell, MA. We have egg laying hens and a small honor system farm shop where we sell our delicious jams, fresh eggs, honey, maple syrup and other treats. Please visit our site for more information:  kissflowerfarm.com and follow us on FB and Instagram @kissflowerfarm

At The Spotted Hound Barkery we love to give you treats you expect and those you don’t. We want your pets to be able to experience different desserts using all natural ingredients they’ll be sure to enjoy!

Maple and Thyme Granola Small batch, locally made granola in a variety of unique, seasonal flavors. All of our granola is made with organic rolled oats and sweetened with `100% pure maple syrup.

Say Cheese has been working with local farmers and their artisan cheeses, local raw wildflower honey, and farm fresh eggs for more than10 years bringing nothing but New England’s best to local farmers markets. Based out of Fairhaven Massachusetts, we are affiliated with the Massachusetts Cheese Guild and look forward to bringing these local flavors to the people of the South Shore, Cape Cod, and the Islands.

Great Harvest Bread Company is a family owned bakery featuring bread, scones & cookies. We also grind our own whole wheat flour.

McGuire’s Mushrooms is a family operated, local farm run out of Hingham, MA. We are a full-service gourmet and medicinal mushroom farm serving local chefs, individuals and farmers markets. We also offer cultivation supplies such as grain spawn, liquid cultures and mushroom grow kits. Our beliefs lie in the incredible benefits that mushrooms have to offer our bodies and our environment. Fueled with passion for mycology, McGuire’s Mushrooms is dedicated to providing our local community with the highest quality mushrooms. We love connecting with our neighbors through this lifestyle and are motivated by the equal excitement that mushrooms are the future!

1780 Farmhouse Toffee and Sweets Locally made small batch toffee, caramels, sauce and sweets!

Blisspoint Meadery makes alcohol from honey. We craft delicious adult beverages from honey, fruit, herbs, and spices. Then…we get to share it with people!  Mead is the oldest known fermented beverage, yet our meads are modern and refined for the varied palates of the craft beverage era. We have over 40 unique products available, from bubbly to still, dry to sweet, light and refreshing to rich and complex, and every one of them delicious! We sell our meads direct to consumer through local tastings, local community farmers markets, and online sales for shipping and local pickup.

Jennifer Lee’s Bakery is a Top 9 Allergen Free And Vegan Bakery

Not Your Average Salsa Fresh and indulgent plant-based salsas and spreads with the best-ever dipping chips. Our menu changes according to what’s in season. We source everything as locally as well can, and we always choose organic, naturally grown where available.

The Sweet Spirit All natural specialty desserts made with Whole Milk Yogurt, flavored with variety fruit and served in popular forms like Parfaits, Cannoli Kits, Probiotic Smoothies, etc.

Hippy Pilgrim is best known for our extensive line of farm to table garlic salts and specialty seasonings including vanilla bean sugars, vanilla extract, rubs, dipping oil seasonings and a full line of salt free seasonings and marinade starters. With Hippy Pilgrim you’re a pinch away from gourmet!

Donde Thiago Colombian kitchen specializing in authentic arepas and empanadas and incorporating locally sourced ingredients whenever possible. The entire menu is always naturally gluten-free.

Lara’s Cuisine offers Artisan Pestos and Pastas, authentically Italian.  Our fresh pesto is made weekly and our hand crafted pastas cook in 2 minutes.  Buon appetito!!

Joe Beaulieau Butcher Shop field raised Beef no antibiotics or hormones dry aged, vacuumed sealed USDA inspected.

Top Shelf Cookies is Boston’s craft cookie company. We use really good and sometimes unusual ingredients, pair them with a well crafted recipe with the aim of making Boston’s best cookies, bonus points if we can get a Boston reference into the name!

Ackermann Maple Farm offers their sweet, organic maple syrup, candies and maple cream straight from the generous maple trees in Vermont. Ian and Caitlin both grew up in Cabot, Vermont, amongst dairy farmers and close to the renowned cheese company. In late 2012, Ian and Caitlin purchased the 26.5 acres that would become Ackermann Maple Farm and constructed their business. The following winter they bought another 9 acres that abutted their previous land to grow their sugaring business and build their home. In 2016, they bought 3,400 more taps on 41 acres, bringing their total up to 6,400 taps and 76 acres. The tapping, sap collection, boiling, filtering, bottling, shipping, and ensuring the finest quality is all done by Ian and Caitlin. Purchase their maple syrup at the Market Manager’s Tent.

CASBA Foods And Pastries is run by certified experienced chef, Fatiha Soufan and husband. CASBA offers packaged homemade meals, dips, preserved olives, lemon from the Mediterranean regions, middle eastern: Lebanon, North African: Morocco.  Casba Food & Pastries is based on a Quincy restaurant.  Visit our location at 25 Copeland Street in Quincy, MA.

Fraulein’s Bakery Organic, non-GMO, local whenever possible plant based German and European pastries, cookies, streusel cakes, tarts, strudel.

DaSilva Farm is a small pasture-raised livestock farm. What does that mean? We rotationally graze our animals through the fields and they are moved routinely so they continuously have access to new fresh pasture to forage. In addition to their pasture-based diet our animals are given a certified organic feed and we do not administer antibiotics or growth hormones. We raise food that you can feel good eating! We offer eggs, chicken, pork and beef.

Marvin’s Gardens is a small flower farm located in Halifax, MA offering gorgeous seasonal blooms grown using organic practices.

Queen Bee Honey Products local honey, handmade honey products made in Pembroke, MA. artisan organic infused honey with only using flowers and natural spices. skin and body lotions, face cream, soaps, beeswax lip balms…all handmade in Pembroke. try them…you will love them all.
bee pollen, beeswax candles, gift baskets using real wood and made in our own wood shop at the apiary, made by the beekeeper.

Lalu’s Chicken We are Felipe and Christine Ramirez, a husband-and-wife team of entrepreneurs, adapting a beloved and wildly successful secret family restaurant recipe for the best-tasting grilled chicken you’ve ever had! As two of the city’s biggest food fans, devoted to finding the best-of-the-best, we recognize a gap in the market when it comes to finding juicy, flavorful made-to-order grilled chicken, and we’re excited to introduce Lalu’s to the area.

Braintree Electric Light Department (BELD) will have a tent at the market every week and will be sponsoring our music throughout the season.  They will also be available to answer any questions about their BEGREEN program along with advice on their Energy-Saving Programs.   BELD provides market visitors with complimentary cold drinking water cooled by solar energy-check it out!  BELD donated the large 20′ x 40′ tent to the Braintree Farmers Market that you’ll see at some of our special events.  THANK YOU BELD!