CN Smith Farm Our Farm Consists of 119 acres which includes PYO Apple, Peach, Nectarine and Plum Orchards. PYO Blueberry, Strawberry and Pumpkin fields, as well as, a Garden Center, Farm Store and a viewing zoo. We grow a large variety of fresh vegetables, fruits and annual and perennial plants which are available at our Farm Store.
Wards Berry Farm is a family farm located in Sharon, MA. Brothers Jim & Bob Ward have run the farm since 1982 offering the finest quality fresh picked fruits and veggies.
Thank You Popcorn We use the best non-GMO corn, organic virgin coconut oil and an array of globally inspired, artisanal ingredients to make the best popcorn out there. Our background in fine dining combined with the snack world is what we like to call “fine snacking.” Enjoy!
Artis Winery handcrafts small lots of premium wines with minimal intervention. We work closely with with growers locally and on the West Coast to source specific grape varieties each season. Our selections are inspired by our travels to various winemaking regions.
Mookie’s Pet Treats offers high-value, high-quality, low-cost, and delicious treats that are fresh and healthy for our pets and yours.
Cote de Fleurs is a cut-flower urban micro-farm located in the greater Boston area. We specialize in growing seasonal flowers using only organic certified products and practices that enrich soil health. Most of our flowers are grown from seed and are sourced from U.S. flower farms and specialty seed breeders. Seasonal subscription bouquets and arrangements are available throughout the growing season from June – November.
Mao’s Microgreens grows a variety of flavorful, high quality microgreens. Some examples are pea shoots, sunflower, and daikon radish. Mao also loves to add some Vietnamese culture into her food. She uses these microgreens in her Vietnamese Spring Rolls that are offered in Fruit Spring Roll, Avocado Spring Roll, and Shrimp Spring Roll which all use a non-GMO gluten free rice paper. Mao also offers gluten free Fried Rice, Chicken Egg Rolls, Vegetarian Egg Rolls, Shrimp Egg Rolls and Crab Rangoons! There is plenty to enjoy!
Hillside Harvest Delicious Caribbean-American inspired sauces in condiments, crafted with a hyper-focus on flavor.
DaSilva Farm Small Family Farm in Massachusetts raising non-gmo, pasture-raised meat and eggs.
To Dine For offers unique Mediterranean foods. Lebanese and Greek owners Paula Cofman and Rafca Cardoos present a vast array of Middle Eastern and Greek Cuisines. All authentic all delicious to compliment the other market offerings.
Bradford Farmhouse Toffee Locally handmade small batch toffee and caramels.
Oake Knoll Farm Pre-order your farm fresh products on our website for pickup at the market!
The Hale Bone Broth is a small batch artisanal broth that is made with 100% grass fed and finished beef bones. We use all organic herbs and vegetables along with a locally sourced spring water to give you a great tasting broth that can be sipped like a tea or used to cook with.
Not Your Average Salsa Delicious salsas made weekly in small batches with only the best ingredients sourced from local natural growers and/or specialty producers. We are committed to non-GMO ingredients and/or certified natural or organic where possible.
The Sweet Spirit All natural specialty desserts made with Whole Milk Yogurt, flavored with variety fruit and served in popular forms like Parfaits, Cannoli Kits, Probiotic Smoothies, etc.
Kiss Flower Farm Kiss Flower Farm is a Norwell B&B and small farm making small batch fresh soups & sauces as well as homemade jams committed to using organic and locally grown ingredients.
Hippy Pilgrim is best known for its extensive line of farm to table garlic salts and gourmet seasonings. New for 2021 is a line of five SALT FREE, sugar free and dairy free seasonings. We believe there should be a delicious seasoning for everyone at every stage of their lives. All of Hippy Pilgrim’s seasonings are gluten free.
Donde Thiago Colombian kitchen specializing in authentic arepas and empanadas and incorporating locally sourced ingredients whenever possible. The entire menu is always naturally gluten-free.
D’s Lectables specializes in creating customized treats and snacks that appeal to consumers who desire the healthier aspects of natural, locally sourced, and minimally processed food for everyday indulgences, parties, and gatherings. We offer a large assortment of baked goods in a variety of diet styles including old-fashioned wheat, gluten-free, vegan, and refined sugar-free. Our Mission is to create the perfect treat for each customer through innovative variety and recipe customization using fresh, local ingredients. (Virtual Only)
Joe Beaulieau Butcher Shop field raised Beef no antibiotics or hormones dry aged, vacuumed sealed USDA inspected.
Great Harvest Bread has become a staple in the market with their freshly baked breads, fruit squares, cinnamon rolls, cookies and more. Try them out one time and you’ll be back every week for more..
Rocky Neck Fish Company We pride ourselves on being a local, fresh seafood retailer in the Greater Boston area. We’ve built our reputation by consistently offering top quality, hand selected seafood at competitive prices. Our success is grounded in our uncompromising commitment to providing our customers top product with the highest degree of service.
Ackermann Maple Farm offers their sweet, organic maple syrup, candies and maple cream straight from the generous maple trees in Vermont. Ian and Caitlin both grew up in Cabot, Vermont, amongst dairy farmers and close to the renowned cheese company. In late 2012, Ian and Caitlin purchased the 26.5 acres that would become Ackermann Maple Farm and constructed their business. The following winter they bought another 9 acres that abutted their previous land to grow their sugaring business and build their home. In 2016, they bought 3,400 more taps on 41 acres, bringing their total up to 6,400 taps and 76 acres. The tapping, sap collection, boiling, filtering, bottling, shipping, and ensuring the finest quality is all done by Ian and Caitlin. Purchase their maple syrup at the Market Manager’s Tent.
CASBA Foods And Pastries is run by certified experienced chef, Fatiha Soufan and husband. CASBA offers packaged homemade meals, dips, preserved olives, lemon from the Mediterranean regions, middle eastern: Lebanon, North African: Morocco.
Fraulein’s Bakery We create German & European pastries, strudels, tarts, cakes & cookies with organic, non-GMO ingredients, sourced locally, whenever possible.
Healthy Home and Heart At Healthy Home and Heart nature is our muse. We make our own herbal infused oils to create our skincare & salves, we do this by hand in time honored traditions. We are known for high quality organic products made in small batches emphasizing quality over quantity.
Top Shelf Cookies With a broad selection of unique, delicious cookies, Heather launched Top Shelf Cookies in 2014. What started as a passion became a calling and Boston’s Craft Cookie company was now a reality. Using high quality, often unexpected ingredients, a creative spark for combining flavors, and meticulously crafted recipes, Heather creates cookies that aren’t just one of a kind, they’re also pretty damn tasty. And hey, if she can work in a reference to the city she loves while she’s doing it, all the better.
Marvin’s Gardens We offer beautiful, fresh cut flowers. Grown in Halifax using organic practices, our flowers are not only beautiful, but good for the planet and people. Currently growing on 1/4 acre with addition of 20 foot greenhouse.
Queen Bee Honey Products All Natural Honey Products for Healthy Skin, Body and Mind.
Local Honey from Pembroke MA. Organic Infused Artisan Honey’s, honey like you have never tasted before. Bee Pollen, Propolis Tincture, Honey Lemonade, Beeswax lip balms, Skin and Body Lotions made with beeswax and honey, Insect Repellents, Bees wax Candles, Honey Candy and more. Bee Smooth and Bee Healthy.
Townie Frozen Desserts Vegan, Non-Dairy, Allergy Friendly Ice Creams, Sorbets, and Toppings.
Hearth Artisan Bread is an artisan bakery founded in 2010 by Peter Nyberg and his wife Nicole. Our philosophy is simple – to make delicious, high-quality artisan bread and baked goods daily, using the natural sourdough starter that Peter created early in his career, holding true to traditional French and German baking techniques.
Community Tent hosted by the Braintree Farmers Market will be at the market every week to provide a platform for local non-profit organizations to connect with the community. If your group is interested in joining us please contact us at email@example.com. Unfortunately the Community Tent will be on hold until further notice due to the Covid-19 Pandemic.
Braintree Electric Light Department (BELD) will have a tent at the market every week and will be sponsoring our music throughout the season. They will also be available to answer any questions about their BEGREEN program along with advice on their Energy-Saving Programs. BELD provides market visitors with complimentary cold drinking water cooled by solar energy-check it out! BELD donated the large 20′ x 40′ tent to the Braintree Farmers Market that you’ll see at some of our special events. THANK YOU BELD!