Winter/Spring 2019 Vendors

Wards Berry Farm is a Family run farm located in Sharon, MA. Brothers Jim & Bob Ward have run the farm since 1982, offering the finest quality
fresh picked fruits and veggies.

The Pretentious Pickle Company will be joining us for the first time during our Winter/Spring Markets. Welcome to the world of everything pickled!

D’s Lectables Here at D’s we strive to offer a large variety of treat options in many different diet styles. Through years of experiments and open mindedness we have developed an enormous compilation of recipes and alternative ingredient options to suit most diets. Using the freshest, high quality ingredients we are able to offer what we consider “healthier” treat choices in old-fashioned, whole grain, gluten free, refined sugar free, and vegan options. Most of our products contain Local Ingredients and/or House-Made Ingredients.

To Dine For makes very unique and delicious Mediterranean foods. Lebanese owners Paula Cofman and Rafca Cardoos offer a vast array of authentic Middle Eastern Cuisines including their own salsas that compliment our market offerings.

Keegan Kreations They are a Rockland based small-business specializing in authentic pastries from France using the finest quality ingredients. Bon Jour!

DaSilva Farm is a family-based farm that delivers the highest quality products raised with honesty and transparency through sustainable practices. We want our community to feel confident they are consuming a product that they and their families can feel good eating.  Pasture-raised meats are higher in omega 3 and 6 fatty acids CLA and ALA. It is also higher in Vitamin E, Vitamin B, riboflavin and thiamin. Additionally, it is high in minerals, calcium, magnesium and potassium.  They also offer a CSA program as well.  Look for an assortment of new products this season including sausages, beef and pork.

Chrissy’s Crumble was started, a few years ago, when my fiancé John and I started on the paleo diet, he didn’t want to give up cereal, so we embarked on this venture to create a healthy cereal made from nuts, seeds and dried fruits without any added sugar.  After a few years of experimenting and sharing these treats with friends and family, Chrissy’s Crumble Wicked Good No-Grain-Ola was born! Chrissy’s Crumble is Gluten-Free, Grain-Free, Dairy-Free, Soy-Free and perfect for a Vegan, Paleo or Low Carb diet. Every batch is made by hand, with nuts, seeds, dried fruits, and lots of love.

Tiny Forest Soap Company Welcome to the Tiny Forest! I encourage you to take a moment to peruse the results of my passion. My soaps and bath products are handmade from natural ingredients, many that I grow or forage myself. Other ingredients, such as honey and goat milk, come from local beekeepers and farmers where I can be assured of good quality and the humane treatment of livestock. Although not all of my ingredients are certified organic, I strive to produce an environmentally responsible product and I do purchase organic when possible. I hope you enjoy my creations as much as I love making them for you! Sue

Kiss Flower Farm is a Bed & Breakfast with a small one acre farm in Norwell, MA that has raised bed gardens growing mostly herbs used in teas for guests.  They will be bringing their own jams, jellies and granola to the Braintree Farmers Market.

Hippy Pilgrim offers Handmade Garlic Salt using raw produce sourced locally and grown by them.  They also make dipping oil starters-everything to make it just add your favorite oil to them at home.

Donde Thiago specializes in stuffed arepas, corn-based flatbreads typical of Colombia.  Their arepas are handmade daily and filled with a variety of vegetables, meats, cheeses, fruits, and homemade sauces. They strive to use as many local and organic products as possible in showcasing South and North American flavors. In an effort to reduce their carbon footprint, all of their take-out containers are compostable and BPI (Biodegradables Product Institute) Certified.  Look for them every week at the market.

Moretti Homemade Pasteries  Delicious Gourmet “Not Your Average Scones” are moist and full of flavor! These will change the way you think of Scones!  All items are handmade from scratch. Also featuring Gourmet Whoopie Pies with buttercream fillings and buttery Puff Pastries items in several varieties.

Omega Olive Oil is a South Shore company that offers specially crafted olive oils and vinegars from California. Look for organic, infused and flavored olive oils and vinegars as well as varietals.

Great Harvest Bread has become a staple in the market with their freshly baked breads, fruit squares, cinnamon rolls, cookies and more.  Try them out one time and you’ll be back every week for more..

Fresh Catch Seafood of the south shore will be selling a wide assortment of fresh local seafood.  Mark your calendar for the Clam & Lobster Feast on Sept 2nd!

CASBA Catering is a local catering company focusing on Middle Eastern cuisine. CASBA is run by Fatiha Soufan.

Lawton’s Family Farm use milk from their own Ayrshire cows on their 26 acre farm to create their ‘Fromage Blanc” and Asiago cheeses.  The also provide the market with Smith Farmstead Cheeses.

Fraulein’s Bakery are two childhood friends from Germany. They use all organic, non GMO, fair trade ingredients, sourced locally if possible to bring out the authentic & traditional flavors of Germany & Europe.  This season the Frauleins will also be offering Foss Sauce a homemade marinara made simply with tomatoes, garlic, basil and sea salt.  Maker/owner Doug Foss is also the Head Chef at Thayer Academy in Braintree.

Healthy Home and Heart provides healing, organic salves and skincare.  Walking gently on the planet is a mission.

Uncommon Grounds hails from Duxbury, MA where they handcraft the finest coffee beans and will have them available in 1 lb. bags for the discriminating coffee connoisseur.

LollyCake Ladies ALL LollyCakes are handcrafted and made from scratch.  Made right here in Braintree with classic, gourmet and seasonal flavors-they’re sure to be a hit!

Jaju Pierogi  Featuring flavors like cabbage and mushroom, sweet potato, butternut squash, apple & sage, kielbasa, potato and cheese, and jalapeño cheddar, our pierogi use only a few straightforward ingredients.

Townie Frozen Desserts manufactures small batch, handmade vegan, dairy-free ices, sorbets, ice cremes and toppings.

E.L. Murphy’s Irish Bread Passed down for generations, E.L. Murphy’s Irish Bread is a traditional homage to the old country. It brings memories of family gatherings and celebrations enjoyed beyond St Patrick’s Day! Our family recipe has been perfected, creating a deliciously-moist Irish Bread unlike any other.

Braintree Electric Light Department (BELD) will have a table at the market every week and will be sponsoring our music throughout the season.  They will also be available to answer any questions about their BEGREEN and Braintree Drives EV along with advice on their Energy-Saving Programs.  BELD donated the large 20′ x 40′ tent where you’ll find our special events during the outdoor season.  THANK YOU BELD!

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